Valentine’s Day Dining at Home: The Perfect Steak Night

Valentine’s Day is all about spending quality time with your loved one, and what better way to celebrate than with a delicious home-cooked steak dinner? Skip the crowded restaurants and enjoy a premium dining experience from the comfort of your own home with our top-quality steaks and handcrafted specials. Whether you prefer a classic sirloin, a luxurious T-bone, or a flavour-packed steak truffle, we’ve got everything you need to create a restaurant-worthy meal.

Choose Your Perfect Steak

We have a wide range of steaks available to suit all tastes. Here’s how to cook each cut to perfection:

Sirloin Steak – Tender, flavourful, and juicy, sirloin is a go-to choice for steak lovers.

Cooking Tip: Sear on high heat for 2-3 minutes per side for a perfect medium-rare finish. Let it rest for a few minutes before serving.

Special Offer: Steak Night Offer – Two 7/8oz sirloin steaks + two sauce pots – £15.00

T-Bone Steak – The best of both worlds, with sirloin on one side and fillet on the other.

Cooking Tip: Cook on a high-heat grill or pan for around 4-5 minutes per side, depending on thickness. Let rest for at least 5 minutes before serving.

Special Offer: 25oz T-Bone Sharing Steak – With your choice of two sauce pots – £27.50

Steak Bombs & Truffles – These handcrafted delights are packed with flavour for something a little different.

• Peppercorn Steak Bombs – Steak mince rolled in pepper crumb with a peppercorn sauce centre. View here
• French Garden Beef Steak Truffle – Filled with spring onion, garlic, and cheese. View here
• Greek Style Beef Steak Truffle – A Mediterranean twist, filled with feta cheese and red onion.

Steak Tasting Pack – A selection of top cuts to sample and compare. View here

Perfect Pairings: Sides & Sauces

No steak night is complete without delicious accompaniments. Here are some perfect pairings for your steak:

• Classic Chips or Dauphinoise Potatoes – A hearty and indulgent side that pairs well with any steak.
• Garlic Butter Mushrooms – Sautéed mushrooms in garlic butter add a rich depth of flavour.
• Grilled Asparagus or Tenderstem Broccoli – A light and fresh side to balance the richness of your steak.
• Sauces: Whether you prefer classic peppercorn sauce, garlic butter, blue cheese sauce, or béarnaise, we have a selection of sauce pots to complement your steak perfectly.

Make It Special

Set the scene with candlelight, a good bottle of wine, and a carefully plated steak dinner to make Valentine’s Day at home feel just as special as a night out. With our top-quality meat and expert cooking tips, you can enjoy a restaurant-quality meal with minimal effort.

Order your Valentine’s specials now for collection or delivery and treat your loved one to a meal to remember.

📍 Shop Our Steaks Here